10 Tailgate Recipes to Wash Down with a Beer

Pile the buffalo chicken on slider buns, drizzle with blue cheese dressing, and top with coleslaw.

Buffalo Chicken Sliders:

Layer tortilla chips with cheese and toppings, then bake until cheese is melted. Serve with sour cream and guacamole.

Loaded Nachos:

Simmer brats in beer and onions until cooked through, then grill for a crispy finish. Serve with mustard.

Beer Brats:

Pile pulled pork on slider buns and top with coleslaw for a tasty BBQ treat.

BBQ Pulled Pork Sliders:

Slice jalapeños, fill with cream cheese, wrap with bacon, and bake until crispy.

Jalapeño Poppers:

Top fries with chili and cheese, then bake until cheese is melted. Garnish with green onions.

Chili Cheese Fries:

Mix ingredients and bake until bubbly. Serve with tortilla chips or sliced baguette.

Spinach and Artichoke Dip:

Remove mushroom stems, stuff with a mixture of cooked sausage, cream cheese, and breadcrumbs, then bake until golden.

Sausage Stuffed Mushrooms:

Toss wings in a mixture of melted butter, minced garlic, and grated Parmesan. Bake until crispy.

Garlic Parmesan Chicken Wings:

Serve warm pretzel bites with a side of beer cheese dip for a savory and satisfying snack.

Pretzel Bites with Beer Cheese Dip:

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