Strips made of marinated oyster mushrooms smothered in a creamy, rich tikka masala sauce are the perfect filling to make a juicy sandwich.
This vegetable korma recipe is a quick and easy way to make a flavorful Indian dish that is loaded with vegetables and protein-rich chickpeas.
This Thai Red Curry recipe has the perfect amount of spices, all-white meat, chicken breasts, and veggies.
This tikka masala recipe offers a quick and easy way to enjoy a flavorful tomato-based curry sauce that’s creamy and aromatic.
The recipe uses warm spices like cumin, coriander, turmeric, and garam masala to create the perfect blend of flavors.
Peanut Coconut Curry Shrimp tastes like a dream! Made with peanut milk and coconut milk topped with fresh basil and cilantro.
Simple, fast, and delicious, this Thai red beef curry recipe is set to become one of your go-to midweek dinners.
Indulge in the authentic flavors of Thai cuisine with this easy-to-make red curry recipe that uses only six simple ingredients to make a delicious sauce.