Our 10 favorite fair foods of all time

A classic fair treat featuring hot dogs coated in a delicious cornmeal batter and deep-fried to perfection.

Corn Dogs:

Irresistible deep-fried dough, often topped with powdered sugar or a variety of sweet toppings.

Funnel Cakes:

Fluffy and colorful spun sugar on a stick, a quintessential fair delight loved by both kids and adults.

Cotton Candy:

Large, crispy pastries resembling elephant ears, coated in cinnamon sugar or other sweet toppings.

Elephant Ears:

The iconic chocolate sandwich cookies dipped in batter and deep-fried for a melt-in-your-mouth experience.

Deep-Fried Oreos:

Juicy and flavorful turkey legs, roasted or smoked to perfection and served as a hearty fair snack.

Turkey Legs:

Tart apples coated in sweet caramel, often adorned with nuts or other toppings.

Caramel Apples: 

Chewy and salty pretzels, a savory snack that pairs perfectly with mustard or cheese dipping sauce.

Soft Pretzels:

Battered and deep-fried nuggets of cheese goodness, a popular fair food in many regions.

Cheese Curds:

Sweet and salty popcorn, popped in large kettles to create a delightful contrast of flavors.

Kettle Corn:

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