An Anchorage institution since the late 1950s, Club Paris is the real deal. The finest beef, fresh Alaskan seafood, and exquisite French starters are all on offer here
If indulgent dining is what you're after, chef Michael Mina's cooking is the order of the day. The prices at Bourbon Steak might be sky high, but it's well worth treating yourself to a meal here every once in a while.
Chef Troy Guard's version of what a modern steakhouse should be, Guard and Grace focuses on wood-fired dishes cooked with quality ingredients.
This award-winning steakhouse at Foxwoods Resort Casino is nothing short of brilliant. Channeling the vibe of a classic New York steakhouse
A top stop on Delaware's Culinary Trail, Walter's is an unmissable experience. It's a favorite among locals thanks to its massive cuts of prime rib, its old-school steakhouse atmosphere
There's only one option for dinner at Medium Rare, but people keep coming back for more. The much-loved prix fixe dinner menu includes culotte steak, frites, and secret sauce, with a mixed green salad
Eternally popular, arguably legendary, and definitely old-school, Bern’s is mentioned in many a best steakhouse write-up – an accolade that’s hard-earned and fully deserved.
With plenty of steakhouses in Atlanta and the rest of Georgia that could claim the title of being the best in the state, Kevin Rathbun Steak takes the top spot thanks to its James Beard Award